Pizza on yogurt, perhaps, one of the fastest incooking, inexpensive and delicious dishes. Of course, you can call this dish only conditionally, it only reminds a distantly real pizza, but still such a dish has the right to occasionally be on our daily table. This dish will become a wand - a rescue, if visitors come to your house unexpectedly.
Products for making pizza dough forkefir needs the most common: kefir, flour, soda. The set of other products completely depends on the imagination of the hostess and the possibilities of her wallet. Using different ingredients, you can always pamper your loved ones with brand new culinary masterpieces.
How to cook dough for pizza?
Pizza on yogurt. The recipe of test number 1 (extremely simple).
Take half a pack of margarine or butter andgrate on medium grater. To a glass of kefir, add half a teaspoon of soda. Soda should not be extinguished, it will extinguish kefir. Then mix the margarine, kefir and 3 cups of sifted flour. Knead the dough and roll in the shape of a bowl, place it in a cellophane bag and put it in the freezer for two hours.
A little advice. Prepare several portions of the dough at once, as the guests will definitely ask for supplements.
If you have cottage cheese and eggs in the fridge, you can try to cook pizza on a curd test.
Pizza on yogurt. The recipe of test number 2 (curd).
In the mashed cottage cheese (1 packet) pour a littlekefir, so that it becomes juicy, and mix it with 1 egg, add 4 tablespoons. vegetable oil and a little flour (about 5 tablespoons). Salt a little dough and knead, adding flour until it falls behind.
Sometimes you want the filling to be drowned in the test. In this case, the dough should be a bit thin.
Pizza on yogurt. The recipe of test №3 (liquid dough).
Mix immediately 2 eggs, 1 cup kefir, salt, sugar and a teaspoon of soda. Stir everything until smooth. Now add to it about half a glass of sifted flour. The liquid dough is ready.
Even more convenient will be a dough for pizza, if you add literally a spoonful of mayonnaise and sour cream to it.
Pizza on yogurt. The recipe of test №4 (with mayonnaise and sour cream).
Mix the egg with a spoonful of sour cream and a spoonful of mayonnaise. Salt and add half a teaspoon of sugar. To the mass, add a glass of yogurt and pour a teaspoon of soda. Add so much flour to get a soft dough and, covering with a towel, let him lie down for a quarter of an hour.
For those who still prefer yeast dough, the following recipe will do.
Pizza on yogurt. Recipe for test number 5 (yeast).
Pre-prepare the yeast. In a small amount of warm water dilute 1 ч.л. yeast. In another bowl, combine until smoothly the egg, salt, a tablespoon of sugar, 300 ml of kefir and 2 tbsp. vegetable oil. After that, put the yeast into the mixture, gently mix and add gradually this amount of flour to make a soft dough. The received dough cover with a towel and put in a warm place.
For students and gardeners, the recipe for pizza, which is baked in a frying pan, will be very useful.
Pizza on yogurt. Test recipe number 6 (in a frying pan).
It will be necessary to mix all the ingredients one at a time: an egg, a glass of kefir and a glass of flour, add one teaspoon of soda, extinguished with vinegar.
In such pizza lay the pre-prepared filling. Vegetables and sausage are pre-fried. Prepare the pizza in a frying pan under the lid on a small fire.
A few tips on how to cook pizza.
If you do not have kefir in the refrigerator, it can be completely replaced with sour milk, unsweetened yogurt or yogurt.
Lay out the dough, do not forget to prepare the form: sprinkle with breadcrumbs or a mango, grease with vegetable oil.
Now you are fully armed with the knowledge of how to make a dough. Choose a recipe for a pizza dough and a pleasant appetite for you!
