Charlotte - delicious, hearty, affordable and fastdessert. We are accustomed to when it is cooked in the oven, but there is a recipe for charlottes in the microwave. Do not stand this technique without a deal - you need to use its "ability" in full. And our apple pie in it is just as good as it gets - make sure to make sure of it personally!
Charlotte recipe in microwave: traditional
To create a dessert, you will need these components:
How is the charlotte prepared in a microwave oven? The recipe says that you need to start with mixing all the components with a mixer. Then take a container for baking in a microwave, cover the bottom with special paper and place on it apple slices. Place it so that it completely covers the surface. Top with the resulting mixture and send it to the oven. Bake 10 minutes at the highest power. Important! Do not pour the dough above half, because the charlotte has a property to climb heavily. If there is a function "Grill", then use it to get a ruddy, mouth-watering crust.
Recipe for charlottes in the microwave: add cocoa
To brighten up the "pallor" of the charlotte frommicrowave (in the absence of the "Grill" function), cocoa powder is added to the dough, which gives not only a chocolate color, but also an original taste. It is prepared as quickly and easily.
Required products:
How to cook? Recipe for charlottes in the microwave with cocoa: the stages of cooking
Charlotte in the microwave. Photo: recipe "Lightning fast"
How to cook
Whisk the egg, add to it sugar, flour withbaking powder, pour the vegetable oil and milk. The mixture should be a liquid consistency. Now take either bowls, or portioned silicone molds for baking. Pour the bottom with stuffing (apples or other fruits) and pour over the dough. Set the mode to "Maximum", send the dishes to the oven and set 3 minutes. The ready charlotte can be decorated with chocolate, cream mousse, whipped cream or fresh berries. Baking will turn out unusually delicious, if you add dried fruits, raisins, nuts or cocoa to the dough. Serve charlotte in molds, having pre-cooled.